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Apr 18, 2018
Council Recognition Dinner


Pikes Peak Council's Annual Recognition Dinner

Wednesday, April 18 at 6:00pm

Garden Pavilion at the Penrose House

1661 Mesa Ave. Colorado Springs, CO 80906

Registration Open Now!

Early Registration $35 per person, NOW until April 6th at 5pm

$40 per person from April 6th at 5pm until day of event

Business Attire or Scout Uniform - both are appropriate!

Please join us as we celebrate the accomplishments of our

newest Class of Eagle Scouts, Summit Award and Silver Beaver Award Recipients!  


2018 Silver Beaver Recipients are: 

John Bode

Chris Brooks

Vicki Harlow

Richard Thorne

Dinner Menu:

Romaine and Spinach Salad: Romaine, iceberg and spinach with grape tomatoes, cucumber, and croutons served with ranch and Italian dressing
Fresh Bread Assortment:Freshly baked bread served with whipped butter ramekin

Beef Medallions with Mushroom Madeira Sauce: Seared beef medallions with mushroom and Madeira demiglace
Grilled Chicken Piccata: Grilled chicken breast with lemon, capers, and parsley

Fresh Grilled Vegetables: Grilled vegetables that can include asparagus, red peppers, chilies, onions, and zucchini
Asiago Mashed Potatoes: Asiago cheese folded and whipped into fluffy mashed potatoes

Dessert Assortment: A selection of desserts that may include lemon bars, pecan bars, brownies, cookies or cheesecake bites.



If you have been invited to attend the Executive Committee Meeting at the Carriage Room at the Penrose House - 5:00pm, Please RSVP to Monica Webb at  Thank you!

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